In a world where health-conscious food choices are becoming the norm rather than the exception, traditional Indian millets are making a remarkable comeback. Among them, ragi—also known as finger millet—stands out for its dense nutritional profile, earthy flavour, and unmatched versatility. As Indian households rediscover the potential of this ancient grain, Ragi Halwa has emerged…
When it comes to your child’s health and development, nutrients like calcium, iron, and vitamin D often steal the spotlight. But one crucial mineral that’s frequently overlooked is magnesium — a silent powerhouse that plays a vital role in brain function, mood regulation, and cognitive development. Magnesium supports over 300 biochemical reactions in the body,…
When it comes to indulgence, few things rival the rich, velvety taste of chocolate. While milk and white chocolates often steal the spotlight, dark chocolate has gained immense popularity over the years—not only for its bold flavor but also for its surprising health benefits. Once considered merely a guilty pleasure, dark chocolate is now being…
Bananas are one of the most beloved fruits worldwide—not just for their delicious taste but also for their incredible variety. While the Cavendish is the most well-known type found in supermarkets globally, there are many other banana varieties across continents, each with unique textures, flavors, and culinary uses. From the sweet Apple Banana in Hawaii…
In recent years, Korean culture has swept across India, from the irresistible charm of K-dramas and K-pop to the colorful world of Korean cuisine. Indian food lovers, especially Gen Z and millennials, have eagerly embraced Korean flavors, making Korean dishes more than just a passing trend. Whether it’s spicy, savory, or sweet, Korean food has…
Move over Domino’s, there’s a new pizza king in town—except this one is making headlines not for its taste, but for its shamelessly copied branding and unexpectedly viral fame. Meet D’manoj Pizza—a small-town pizzeria that looks like Domino’s, sounds like Domino’s, but is… absolutely not Domino’s. Yet somehow, this curious clone has captured the heart…
Travel through cities and hills while tasting the best local food. From spicy street food in Delhi to the comforting flavors of the mountains, explore how food brings every journey to life.
Cricket icon Virat Kohli has expanded his entrepreneurial portfolio once again, this time by stepping into the vibrant world of gastronomy. The Indian batting maestro recently launched his new restaurant in Gurugram, a venture that promises to offer bold flavors, a unique dining experience, and an ambiance befitting his dynamic personality. This latest endeavor solidifies…
As the temperature rises during the hot summer months, staying hydrated becomes essential for maintaining good health. While drinking plenty of water is the best way to stay hydrated, your diet also plays a crucial role. Certain foods can contribute to dehydration by increasing water loss or making it harder for your body to retain…
Delhi, the heart of India’s street food culture, has witnessed a groundbreaking innovation—a fully automated ‘Chhole Kulche’ vending machine. The mastermind behind this unique concept is Sagar Malhotra, a former banker who left behind a successful career in finance to revolutionize the way people enjoy this beloved North Indian dish. His brand, ‘Chakh De Chole,’…
